Don’t know about where you are, but in my neck of the woods this last month and a half have been a little drizzly and dreary. And by a little I mean nothing-but!! Time to warm up. Soup always makes you feel better – the act of gathering the ingredients, chopping the veggies, smelling the [...]
Archive for the ‘Soups-Chowders-Chili's-Stew’ Category
Let’s make soup!
Posted in Soups-Chowders-Chili's-Stew, tagged bisque, chowders, soups on March 13, 2011 | 1 Comment »
Let’s just jump in and BATHE in this, shall we?!
Posted in Meat, Soups-Chowders-Chili's-Stew on June 10, 2010 | 13 Comments »
MEATLOAF MINESTRONE This soup is filling and so easy…it doesn’t take hours to simmer, but can be on the table in 50 minutes! Full of vegetables and chunks of leftover meatloaf floating in a seasoned broth….for your family add a crusty Italian loaf rubbed with garlic and drizzled with olive oil and there’s your complete [...]
Flaky fish…Creamy broth…Confetti veggies – them’s good eats!
Posted in Fish-Seafood, Soups-Chowders-Chili's-Stew, tagged chowder, corn, Fish, high-protein, red peppers on March 16, 2010 | 11 Comments »
ROASTED RED PEPPER AND FISH CHOWDER This soup sounds fussy, but is really pretty easy and is protein-packed with moist, flaky white fish. Prepare a crisp Caesar salad that you can eat, too, and a pan of hot whole wheat rolls for the family. You can leave out the corn, but it gives a nutty [...]
Start to table…under one hour…
Posted in Chicken-Turkey, Soups-Chowders-Chili's-Stew, Vegetarian (Or could be made so, easily!), tagged Italian turkey sausage, low-carb, parmesan, soup, spinach, white beans, zucchini on January 26, 2010 | 16 Comments »
ITALIAN SAUSAGE SOUP Fast, hot, easy…your family will love it and it’s a great way to sneak some veggies past the kids. (Okay…you can see the veggies, but they’ll want to eat them!) Serve with garlic bread for the family and a quick Caesar Salad for an “Italian” meal that will be a hit. This [...]
Freezing? Warm up with creamy, protein-filled comfort!
Posted in Chicken-Turkey, Soups-Chowders-Chili's-Stew, tagged chicken, chowder, curry, wild rice on January 10, 2010 | 19 Comments »
CURRIED WILD RICE & CHICKEN CHOWDER I love this chowder – thick, rich, without being full of fat and calories. Chicken chunks paired with chewy wild rice – just a touch, enough to give the illusion without too many added carbs…easy and filling. The ingredients list is long, but it’s quick to put together! Serve [...]
“Wendy’s” Chili…do you want onions and cheese with that?!
Posted in Meat, Soups-Chowders-Chili's-Stew, tagged chili, chili powder, kidney beans, low-fat, pinto beans, tomatoes, Wendy's chili on December 11, 2009 | 12 Comments »
“WENDY’S” CHILI Hon loves Wendy’s chili – he would buy and eat it every single day…and does! My friend sent me an e-cookbook of copycat recipes and this was one of them. I changed it up a little bit, and made the first batch. I held my breath as SuperMan ate one…and then two bowls [...]
Meatball Stew – protein packed and easy
Posted in Meat, Soups-Chowders-Chili's-Stew, tagged high-protein, meatballs, stew on November 27, 2009 | 9 Comments »
MEATBALL STEW Need a quick supper? Fix this dish and even the pickiest eaters in the house will gobble it up. Toss a crunchy salad full of dark greens and colorful red and yellow peppers, radishes, some purple onion slices, and deep black olives. Dowse it with a splash of olive oil and balsamic vinegar…sprinkle [...]
Green is beautiful!
Posted in Soups-Chowders-Chili's-Stew, Vegetarian (Or could be made so, easily!), tagged edamame, garlic, high-protein, low-carb, soup, vegetarian on November 14, 2009 | 4 Comments »
CREAMY GARLIC & EDAMAME SOUP This soup will bring a little Spring to your dreary winter! Fresh and bright with low-carb, high-protein edamame and fragrant, creamy garlic…add a bag of protein crisps and you’ve got a gourmet lunch. ~~~~ 2 tablespoons olive oil 4 cloves garlic, peeled 2 bay leaves 4 cups shelled edamame, [...]
Moroccan Chicken Stew
Posted in Chicken-Turkey, Soups-Chowders-Chili's-Stew, tagged almonds, chicken, cilantro, garbanzos, golden raisins, pesto on November 6, 2009 | 2 Comments »
MOROCCAN CHICKEN STEW with ALMOND PESTO Thick, hearty, sort of spicy-sweet…this stew is very filling and maybe a little different than you’re used to. Serve it on top of couscous made with chicken broth and lots of black pepper for you family. This is very good topped with the Almond-Cilantro Pesto, but traditional store-bought pesto [...]






