http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/ Mon, 20 May 2013 15:01:06 +0000 hourly 1 http://wordpress.com/ http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8870 Thu, 09 May 2013 13:39:13 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8870 Is this something I can make ahead of time and freeze?

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8783 Wed, 01 May 2013 00:36:44 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8783 I made this tonight and the whole family loved it. The only change I made was to cook the quinoa in chicken broth instead of water because I had a partial carton open in the fridge. Thanks for the recipe

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8773 Tue, 30 Apr 2013 00:43:44 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8773 [...] broccoli quinoa casserole  + homemade bread [...]

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8726 Wed, 24 Apr 2013 14:18:17 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8726 [...] The full recipe is here. [...]

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8711 Mon, 22 Apr 2013 14:01:26 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8711 [...] Broccoli-Quinoa Casserole from Eating Well Living Thin. [...]

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8684 Fri, 19 Apr 2013 13:51:22 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8684 [...] pan in one sitting. After trying this at a friends’ home where two kiddos live, I modified it from the original recipe for a more adult palate. My significant other tops it with hot sauce for a bit more [...]

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8681 Fri, 19 Apr 2013 12:22:55 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8681 [...] Baked Quinoa Broccoli Casserole [...]

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8665 Wed, 17 Apr 2013 17:08:16 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8665 Linda, I find that if I don’t cook it, it’s a little “woody”, sorta. I par-boil it or until it’s almost fork tender and it still stays in chunks!

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8663 Wed, 17 Apr 2013 14:06:02 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8663 Do you really have to cook the broccoli before you add it to the casserole, just to then have it bake for 40 minutes?? Wouldn’t it be total mush?

]]> http://eatingwelllivingthin.wordpress.com/2011/04/14/blast-from-the-past-with-a-new-twist/#comment-8607 Wed, 10 Apr 2013 18:28:11 +0000 http://eatingwelllivingthin.wordpress.com/?p=1920#comment-8607 [...] Broccoli Quinoa Casserole (This was ok, but I probably won’t make it again. I preferred Quinoa in this.)/pineapple/mango/carrots/edamame/string cheese/honey roasted peanuts/Cadbury Mini Eggs/graham cracker [...]

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