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	<title>Comments on: No-flour bread. Riiiiiiiiight&#8230;.</title>
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		<title>By: Dentists Reveal How Exercise Can Help Improve Oral Health &#124; BDG</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8998</link>
		<dc:creator><![CDATA[Dentists Reveal How Exercise Can Help Improve Oral Health &#124; BDG]]></dc:creator>
		<pubDate>Mon, 20 May 2013 15:01:06 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8998</guid>
		<description><![CDATA[[&#8230;] eatingwelllivingthin.wordpress.com via Jenny on [&#8230;]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] eatingwelllivingthin.wordpress.com via Jenny on [&#8230;]</p>
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		<title>By: Theresa</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8573</link>
		<dc:creator><![CDATA[Theresa]]></dc:creator>
		<pubDate>Sat, 06 Apr 2013 00:09:45 +0000</pubDate>
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		<description><![CDATA[Atkins called them Revolution rolls, so the name has changed as well.  :-)  just a little bit of low carb history.]]></description>
		<content:encoded><![CDATA[<p>Atkins called them Revolution rolls, so the name has changed as well.  <img src='http://s0.wp.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />   just a little bit of low carb history.</p>
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		<title>By: Theresa</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8572</link>
		<dc:creator><![CDATA[Theresa]]></dc:creator>
		<pubDate>Sat, 06 Apr 2013 00:08:34 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8572</guid>
		<description><![CDATA[these weren&#039;t created by your lighter side, even though, like you, i love her site.  they have been around for decades, they were an atkins-followiing creation.  Oopsie bread was a take off on that, when someone accidentally made a mistake making them and they still came out good.  they have been floating around the internet for a very long time, with lots of variations.]]></description>
		<content:encoded><![CDATA[<p>these weren&#8217;t created by your lighter side, even though, like you, i love her site.  they have been around for decades, they were an atkins-followiing creation.  Oopsie bread was a take off on that, when someone accidentally made a mistake making them and they still came out good.  they have been floating around the internet for a very long time, with lots of variations.</p>
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		<title>By: Lori Johansen</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8487</link>
		<dc:creator><![CDATA[Lori Johansen]]></dc:creator>
		<pubDate>Wed, 27 Mar 2013 02:06:28 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8487</guid>
		<description><![CDATA[I&#039;ve used Stevia or no sweetener at all. Works either way.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve used Stevia or no sweetener at all. Works either way.</p>
]]></content:encoded>
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		<title>By: Linda</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8485</link>
		<dc:creator><![CDATA[Linda]]></dc:creator>
		<pubDate>Tue, 26 Mar 2013 16:36:06 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8485</guid>
		<description><![CDATA[Yes, you can.  Regular sugar, honey, agave, stevia...whatever you like!]]></description>
		<content:encoded><![CDATA[<p>Yes, you can.  Regular sugar, honey, agave, stevia&#8230;whatever you like!</p>
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		<title>By: Jennifer</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8483</link>
		<dc:creator><![CDATA[Jennifer]]></dc:creator>
		<pubDate>Tue, 26 Mar 2013 16:28:09 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8483</guid>
		<description><![CDATA[I&#039;d also like to know if you can use a healthier sweetener.  Does anyone know?]]></description>
		<content:encoded><![CDATA[<p>I&#8217;d also like to know if you can use a healthier sweetener.  Does anyone know?</p>
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		<title>By: Purrfectlydevine</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8340</link>
		<dc:creator><![CDATA[Purrfectlydevine]]></dc:creator>
		<pubDate>Sat, 09 Mar 2013 14:20:57 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8340</guid>
		<description><![CDATA[Maybe putting them in a plastic container with waxed paper between the layers will work.]]></description>
		<content:encoded><![CDATA[<p>Maybe putting them in a plastic container with waxed paper between the layers will work.</p>
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		<title>By: Lori</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8337</link>
		<dc:creator><![CDATA[Lori]]></dc:creator>
		<pubDate>Sat, 09 Mar 2013 05:58:27 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8337</guid>
		<description><![CDATA[Made these today and they were great, but wonder how to store them. I placed in plastic bag and they stuck together. How can I store and have them stay drier?]]></description>
		<content:encoded><![CDATA[<p>Made these today and they were great, but wonder how to store them. I placed in plastic bag and they stuck together. How can I store and have them stay drier?</p>
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		<title>By: Bethany Winstone</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-8064</link>
		<dc:creator><![CDATA[Bethany Winstone]]></dc:creator>
		<pubDate>Sun, 10 Feb 2013 14:51:46 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-8064</guid>
		<description><![CDATA[I&#039;m making these right now and they are in the oven. Already they do not look as round as yours and have kind of merged into one flat mess.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m making these right now and they are in the oven. Already they do not look as round as yours and have kind of merged into one flat mess.</p>
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		<title>By: Jo Davis, DEM EMT-B</title>
		<link>http://eatingwelllivingthin.wordpress.com/2010/01/18/no-flour-bread-riiiiiiiiight/#comment-7974</link>
		<dc:creator><![CDATA[Jo Davis, DEM EMT-B]]></dc:creator>
		<pubDate>Tue, 29 Jan 2013 03:23:19 +0000</pubDate>
		<guid isPermaLink="false">http://eatingwelllivingthin.wordpress.com/?p=1297#comment-7974</guid>
		<description><![CDATA[Does anyone know if you could use either liquid stevia concentrate, or granulated stevia (truvia).  I would like to try it with a healthier sweetener.]]></description>
		<content:encoded><![CDATA[<p>Does anyone know if you could use either liquid stevia concentrate, or granulated stevia (truvia).  I would like to try it with a healthier sweetener.</p>
]]></content:encoded>
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